Frisson 2k13

Making movies admire me. I am very much influenced by some of my Facebook friends, who are making short movies. Though I don’t know the technicalities, but as a writer I could have contributed something. Never mind!

As I learnt to work in Pinnacle and After Effects(I am still learning this), I thought of working on a project that could fetch some reviews about how I have developed my ideas, and learnt to bring them into existence in my video sequences. And it came through an opportunity to make Official Teaser for forthcoming Tech cum Cultural fest in our college. Frisson is the name of our fest; it’s going to be organized in mid of February 2013. I made the video this year. :) In making of this video, I was inspired and motivated through work done by Praveen bhaiya(in year 2010) and Sadanand bhaiya(in year 2012) in making Official Video for the fest in respective years. This year, we, the third year students are in organizing committee. And so we are trying hard to make this big and large. We are trying to build a landmark that would be beyond imagination. So here is just a small beginning that I have laid from my part. Wishing for some reviews on this. :))

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I am a Foodie

Yeah! I am a foodie. But then, I wasn’t. When I was a kid, my mom used to rush around me, following me wherever I ran, with lunch plate in her one hand, and spoon in the other. I didn’t like to eat. Actually I loved junk foods, but mom never served them to me. Health conscious, you know. As I grew up, I fathomed my field of tastes. I found I was restricted within my favorites and never stepped out of them. This could be the reason, why I was thinner.

When I was in Kota, it was the time, when I turned foodie. I ate exceedingly, and it reflected through inflation of my tummy. But I didn’t care. Nice food, nice people around who encouraged my food habits. This was what I loved the most. You eat what you like, and people around you support that too. Rajasthan is famous for the spicy food you get there. I was paying guest to a Rajasthani family, and I enjoyed my stay there; my taste buds awake always with every spices they added.

Today, when I am living in hostel, I feel once again as if my field of tastes in food has turned limited. We get tremendously bad quality food here. Consequently, I have lost my senses to what food tastes like when I am eating. I am eating here just to keep myself alive. I have lot to study, and I haven’t met a girlfriend yet. So keeping myself fit, and active with this quality of food is challenging.

*Click on Photo to Enlarge*

Being a foodie is one thing, and knowing how to cook is another. I learnt to cook something worth to eat while I was staying with my friends, during the previous semester end. I was exposed to their style to living. And I learnt how to survive with whatever we get easily around us. I mean vegetables and eggs; that make lives of bachelors easy. :P
The pic above is a collage of various pics I snapped while my friends were at work. I was involved too, but I was keener on capturing frames with my newly bought cam. :)

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