Yeah! I am a foodie. But then, I wasn’t. When I was a kid, my mom used to rush around me, following me wherever I ran, with lunch plate in her one hand, and spoon in the other. I didn’t like to eat. Actually I loved junk foods, but mom never served them to me. Health conscious, you know. As I grew up, I fathomed my field of tastes. I found I was restricted within my favorites and never stepped out of them. This could be the reason, why I was thinner.
When I was in Kota, it was the time, when I turned foodie. I
ate exceedingly, and it reflected through inflation of my tummy. But I didn’t
care. Nice food, nice people around who encouraged my food habits. This was
what I loved the most. You eat what you like, and people around you support
that too. Rajasthan is famous for the spicy food you get there. I was paying
guest to a Rajasthani family, and I enjoyed my stay there; my taste buds awake
always with every spices they added.
Today, when I am living in hostel, I feel once again as if
my field of tastes in food has turned limited. We get tremendously bad quality food
here. Consequently, I have lost my senses to what food tastes like when I am
eating. I am eating here just to keep myself alive. I have lot to study, and I haven’t
met a girlfriend yet. So keeping myself fit, and active with this quality of
food is challenging.
*Click on Photo to Enlarge*
Being a foodie is one thing, and knowing how to cook is another. I learnt to cook something worth to eat while I was staying with my friends, during the previous semester end. I was exposed to their style to living. And I learnt how to survive with whatever we get easily around us. I mean vegetables and eggs; that make lives of bachelors easy. :P
The pic above is a collage of various pics I snapped while my friends were at work. I was involved too, but I was keener on capturing frames with my newly bought cam. :)